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ghostsniper
ghostsniper
4 months ago

You’re stroking one of my hot buttons. I just shitcanned an $800 almost brand new washing machine to the curb a month ago. 2 years old and we didn’t like it from the beginning. Didn’t have that, uh, center post thing in it. Don’t remember the name of it at this moment. Just a big stainless steel barrel.

2 months ago it started acting up and I suspected the “programming was off”. It cost me $85 to have a dood come out, look at his phone, and tell me blah blah blah, it’ll cost $600 or more to fix it. A $600 repair on a 2 year old $800 washing machine.

Does that seem right to you?
Me neither.

So I did about a weeks worth of intense researching and bought a GE with a center post and a 3 year warranty for $846.55, installed and they took the old one away.

We’ll see…..

Just remembered: agitator

John A. Fleming
John A. Fleming
4 months ago

Washing machine tech has been “evolving” these last 20 years. The detergents are phosphate-free. Something’s got to give. So they agitate your clothes longer in detergent solutions that are not as effective as the old stuff. For the “extra-soiled” cycles, it takes 1.5 hours now in the washer. It wears out your clothes faster. So they add in “Quick Wash” and “Delicate” cycles. I have started experimenting with old tech: pre-soaking whites in “Washing Soda” or “Borax Washing Booster” in a bucket in the tub. It’s inconvenient and I’m not sure it works like they say it did and does. I did that when I noticed after buying some new white undershirts, that they were brilliant white compared to my older ones which I had though were white but now look sort of brown or grey.

Granny Fleming had a big open washing tub with an agitator down in the basement, and a dual-roller wringer to get the clothes ready for drying. They were both motor driven. I don’t remember how the wash water was changed from wash to rinse. But I do remember us kids being mighty fascinated when we came to visit, peeking into the tub and watching mom and grandma wringing the clothes through the rollers before taking them outside to line-dry. Those are happy memories. These days, clothes go into a box, then another box, and come out dry and ready to wear. Back then, laundry was a highly-visible human-involved process. Progress: something is gained, and some things are lost.

Anne
Anne
4 months ago

DD re-did our kitchen about 4 years ago. We have had two microwaves replaced. The midpriced refrigerator is a joke. The main burner on the stove has burned out just recently.and the high end dishwasher was replaced almost immediately. None of th

Anne
Anne
4 months ago
Reply to  Anne

I am a lucky girl! We bought a brand new Maytag no computers but it does have an agitator fourteen years ago.We used it for two people for two months and then it was put away in storage. DH was 79 years young when he decided to drag that thing out of storage up onto a U haul and drag it into the house. Just him and me–but, mostly him. DAMN I love that machine. The lid does not lock me out I have simple choices, I can throw that odd ball sock after the thing has started (it’s a top loader) and I can use any kind of soap I want. PLUS the amazing thing is that the clothes come out looking, smelling, and feeling CLEAN !They have a $1500 Speed Queen that will do nearly the same thing (you have to pay extra to keep the lid from locking). With DT in office I suspect this whole bogus washing machine/special soap thing will be undone.

jean
jean
4 months ago

I wanna know what flavor ice cream?

DT
DT
4 months ago
Reply to  jean

black cherry

ghostsniper
ghostsniper
4 months ago

Tomorrow Shannon and me are gonna step outside our comfort zone of vanilla ice cream – the only flavor her and me have eaten in 10+ years. (Shannon has a problem pronouncing “V”s so she calls it Bonella.

At the store today I got some Butter Pecan. (don’t tell her, it’s a surprise)
She’s gonna be knocked out cold when she tastes that stuff.

butter-pecan