
I Can’t Drive 55 …

because I’m the one to bring up such topics – I’m weak, I know …
but the comments – including my own – on New Neo’s “Open thread 3/25/2025” post is what I’d like to avoid here. Not that I’m knocking Neo’s site – it’s a daily read and it’s the comments I’m speaking of – but why duplicate what so many other blog sites are doing?
“Trump’s a Nazi!” “No he’s not!” “Yes he is” “Prove it” … blah, blah, blah
She’s a saint – or demon – for putting up with what she deals with in the comments world.
No one’s going to change anyone’s mind and it just pisses people off – one side or the other. If you’re here, you should already have a flavor of my political leanings … and I suspect many of you lean that way as well though I’m not going to stop (too many) alternate viewpoints.
I’m already a mean, nasty SOB; I try to avoid it here – I’d just get riled up and it does me no good … nor you.
A story from Anne; originally submitted as a comment.
Another sunny southern California Mother’s Day— we made it a special event. Dressed in our church going Sunday best we went to that famous Polynesian Restaurant in Laguna Beach. It’s been there for years overlooking the Pacific. Bamboo furniture, rattan wall coverings, plastic orchids, potted palms, and white tablecloths— smelling like too many years of teriyaki stir fry—it is considered a nice respectable Sunday tradition.
The place was packed. We were seated next to a long table with a party of 11 people—nicely dressed young professionals in their early thirties. Five on each side, with the host at the head of the table holding court. A raging, loud drunk—he clearly demanded to be idolized. He loudly announced to everyone in that room that his daddy owned several large radio stations in the area.
When we were first seated, he yelled over to my mother in a voice loud enough for everyone in the room to hear: “You’ve got a nice selection of good-looking gals —how much do they go for?” We were shocked and ignored him. He kept up the loud and abusive insults throughout our entire meal. The insults and words got even worse. At one point, he asked out loud, “does your blonde daughter have matching pubic hair?” He repeatedly accused my mom of being a madam, and myself and daughters of being her hookers. We could only ignore him. He thought he was very funny, and the loud tirade went on, and on, throughout the meal. I asked a waiter to help us—he responded there was nothing he could do. The evil man’s guests were embarrassed, and some of them tried to get him to stop. But he was all powerful in that realm of his and silenced his guests. We hurried through our meal.
When I had had enough and we were ready to leave, I told my oldest daughter to go get the car and bring it around to the front—“make sure all the doors are unlocked and pull up to the curb right in front. Keep the engine running.” She scrambled out to get the car. I told youngest daughter (the Swedish blonde)— “take grandma and start walking her out to the car while I stay here and pay the bill.” Grandma and daughter both suspected that I had a plan and tried to hang back, but they did start to move away.
The bill came, and I laid down the cash. Mom and youngest were ahead of me—they had already passed the large table but were trying to walk away while looking backward.
I got up from my chair and walked the long length of that table—facing that evil man and the exit. Just before I came up even with him I fired off a very serious backhand. He fell out of his chair on the other side of the table —took his chair and some dishes with him! Seeing that, the youngest daughter spun grandma around and started pushing her through the dining room, almost as fast as if she was actually in a wheelchair! The last I saw of that animal he was trying to pull himself up from the floor crying “She slapped me, she slapped me!” I did see a slow-forming smile starting on the face of one of his male guests. Wished I could have seen the others.
I kept walking.
On the way out, I stopped at the host stand to explain what happened—his response was the same: “we can’t do anything about guests like that.” When I got to the car, the girls were already inside and we left.
Strange thing about this—none of us wear much make-up!
A sample of some obscure – and some maybe not obscure – tunes from my strange and off-the-wall collection.
Today’s selection: Vangelis – “Glorianna” 1988
Off the album “Direct” – another of my favorite albums … (as opposed to single cuts).
SK got talking about opera … which led to the soundtrack of “The Good, The Bad, and The Ugly” in a Rolex commercial (my fault) … which then reminded me of this cut.
Another post from Jean from March 26, 2009
as dim as it may be…
Hallelujah brothers and sisters,
it is now all right with me.
praise cheeses, hail madre’,
let’s go and sin no more.
mea culpa, take a gulpa.
don’t forget to wash your feet.
speak your tongues and flagellate,
shout the message far and wide.
no more sinners. no more sinners.
be good. let go. let guide.
I want to be as holy
as the neighbors up the street.
help me, help me lawdy.
this could take most of the week.
Amen. Amen. Amen I say to you.
Amen. Amen. Amen and genuflect.
Lettuce prey.
Recipes deserve a post …
Jordan Pond House Best Popover Recipe
Traditionally served hot with butter and jam.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6
Ingredients
2 large eggs at room temperature
1 cup whole milk
1 cup sifted all purpose flour
1/4 teaspoon salt
Speck of baking soda
Instructions
Preheat oven to 425°.
Sift and measure flour, salt and soda. Set aside.
Beat the eggs at high speed until lemon colored (2-3 minutes).
On slowest speed, very slowly 1/2 cup of the milk. Beat until well mixed.
Add slowly (with mixer going on slow speed) the dry ingredients. When mixed, stop beating.
Scrape sides of the bowl with a spatula.
Beat at medium speed and slowly add the remaining milk.
Beat 2 minutes.
Place well-greased muffin tin or popover pan into oven to warm up for five minutes.
Turn mixer to high speed and beat 5-7 minutes.
Batter should be smooth and about the thickness of heavy cream.
Pour batter through a strainer, and into well-greased, preheated muffin tins or popover pan.
Bake on the middle shelf of the preheated oven at 425° for the first 15 minutes.
Without opening the oven, reduce the temperature to 350° and bake 15 – 20 minutes longer.
Popovers are best served at once, but may be kept in the warm oven for up to five minutes.
Serve immediately with butter and strawberry jam.
Source: https://www.throughherlookingglass.com/best-popover-recipe/
What a wonderful soul. An artist in glass-work. A devout believer in the Lord; heaven was brightened when God called her home.
Up on my soapbox again – No, on second thought, no I won’t.
Jorge Arbaiza was killed at a Houston McDonalds with his wife and grandkids watching. Caught in a crossfire.
If you encounter a rabid animal, do not approach it and keep a safe distance. The immediate and most important action is to avoid any contact with the animal. Shooting is the first, quickest and safest option. The only weapon safe to use in populated areas is a 12 gauge shotgun, because of its low velocity. An adequate shell is a low brass target load with size 6 or smaller shot. If need be, contact local animal control or wildlife authorities for assistance in handling the situation.
RIP, Mr. Arbaiza … and I wish your story wasn’t so common.
Or so it seemed once upon a time when Bishop was a spot in the middle of nowhere after a long stretch of driving through the deserts from three directions – or coming off the mountain from the fourth.
The western end of US6 – the longest continuous numbered highway in the US; this is a gas station in Bishop, California near the junction of US6 and US395. The gas station still exists but Bishop has been “discovered” since I was last there. Seems Giggle Springs has been discovered as well; the outfit has gotten fancy and there are several of these convenience stores now – including one in Tonopah..
Why is it “discovery” always seems to ruin a place?