Seems to be a favorite of mine - at least I fix it often enough.

Beany Weinies

What? You expected something new and original? :)

Frying pan
1 - 15oz can VandeCamps Pork & Beans ... though I prefer Bush's version - less water
2 - hot dogs - sliced about ¼ in thickness
Sliced onion - cut ¼ in slice of medium sized onion, then dice/slice that
Sliced green pepper - about ½ in section of green bell pepper - I'm a midwestern boy. "Peppers" are bell peppers
Sliced tomato - about ¼ - ½ in section, then chopped

Saute onions and peppers together until onions start to brown.
On low heat -
Toss in tomato pieces, continue to fry for length of time it takes to slice the two hot dogs (together)
While hot dogs are (lightly) browning, open can of beans
When hot dogs are lightly browned, dump in can of beans

Heat until center of mass begins to bubble
Serves one or two

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